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Home / Conferences / II ALL-RUSSIAN SCIENTIFIC AND PRACTICAL CONFERENCE OF STUDENTS, TEACHERS, PRACTITIONERS "EDUCATION-SCIENCE-PRACTICE" / Section CURRENT TRENDS IN THE DEVELOPMENT OF SOCIO-ECONOMIC, NATURAL SCIENCE AND HUMANITARIAN RESEARCH

Section's articles " Current trends in the development of socio-economic, natural science and humanitarian research " of the conference " II All-Russian Scientific and Practical Conference of students, teachers, practitioners "Education-Science-Practice" "

STUDIES OF THE CONCEPT OF
STUDIES OF THE CONCEPT OF "THE MEANING OF THE TEXT" IN RUSSIAN PHILOSOPHY OF THE XX CENTURY
Authors
Yakusheva Natal'ya , Vlasenko A Yu , Taraschuk A A
DOI
https://doi.org/10.64007/conferencearticle_683d99f30d2069.15874969
Status
Published
Published
28.04.2025
HISTORICAL LESSONS OF THE PAST AND PRESENT IN THE FIELD OF ECONOMIC SECURITY
HISTORICAL LESSONS OF THE PAST AND PRESENT IN THE FIELD OF ECONOMIC SECURITY
Authors
Popenko Aleksandr Vladimirovich , Gasparyan Evelina Arsenovna
DOI
https://doi.org/10.64007/conferencearticle_683d99f4dfa755.07296814
Status
Published
Published
28.04.2025
ANALYSIS OF INDUSTRIAL REVOLUTIONS: FROM MECHANIZATION TO THE DIGITAL AGE
ANALYSIS OF INDUSTRIAL REVOLUTIONS: FROM MECHANIZATION TO THE DIGITAL AGE
Authors
Morgunov E , Chernyavskiy S
DOI
https://doi.org/10.64007/conferencearticle_683d99f86fc758.58598805
Status
Published
Published
28.04.2025
To study the effect of the intensity of exposure on the pomace of Cabernet AZOS and Pervenets Magaracha varieties during extraction on the organoleptic parameters of the extract
TO STUDY THE EFFECT OF THE INTENSITY OF EXPOSURE ON THE POMACE OF CABERNET AZOS AND PERVENETS MAGARACHA VARIETIES DURING EXTRACTION ON THE ORGANOLEPTIC PARAMETERS OF THE EXTRACT
Authors
Chernyavskaya Yuliya Nikolaevna , Simonov Semyon
DOI
https://doi.org/10.64007/conferencearticle_683d99f09826b0.45220248
Status
Published
Published
28.04.2025
SOLVING THE PROBLEM OF PROTEIN DEFICIENCY BY CREATING FUNCTIONAL-PURPOSE FOOD PRODUCTS
SOLVING THE PROBLEM OF PROTEIN DEFICIENCY BY CREATING FUNCTIONAL-PURPOSE FOOD PRODUCTS
Authors
Mineev A , Vasyukova A
DOI
https://doi.org/10.64007/conferencearticle_683d99f65df485.15273889
Status
Published
Published
28.04.2025
REGULATION OF LOCAL-TERRITORIAL CONSUMER MARKETS IN THE CONTEXT OF THE COUNTRY'S INNOVATIVE DEVELOPMENT
REGULATION OF LOCAL-TERRITORIAL CONSUMER MARKETS IN THE CONTEXT OF THE COUNTRY'S INNOVATIVE DEVELOPMENT
Authors
Chernyavskiy S , Natho S
DOI
https://doi.org/10.64007/conferencearticle_683d99f83c32e7.01708888
Status
Published
Published
28.04.2025
PROBLEMS OF MANAGING THE RESULTS OF INTELLECTUAL ACTIVITY IN THE SPHERE OF CLOTHING PRODUCTION AND RECOMMENDATIONS FOR THEIR SOLUTION
PROBLEMS OF MANAGING THE RESULTS OF INTELLECTUAL ACTIVITY IN THE SPHERE OF CLOTHING PRODUCTION AND RECOMMENDATIONS FOR THEIR SOLUTION
Authors
Chernyavskiy Sergey , Pshechenkov Artem , Gorb A
DOI
https://doi.org/10.64007/conferencearticle_683d99f8508a66.51597343
Status
Published
Published
28.04.2025
TRANSFORMATION OF PERSONNEL MANAGEMENT METHODS IN THE CONTEXT OF DIGITALIZATION
TRANSFORMATION OF PERSONNEL MANAGEMENT METHODS IN THE CONTEXT OF DIGITALIZATION
Authors
Goncharenko Natal'ya Grigor'evna
DOI
https://doi.org/10.64007/conferencearticle_683d99f26815a7.17856549
Status
Published
Published
28.04.2025
STUDY OF THE DYNAMICS OF THE MASS FRACTION OF TITRABLE ACIDS AND DRY SUBSTANCES OF EXTRACTS FROM GRAPE MARS DURING FERMENTATION WITH ORYZAMYCES INDICI
STUDY OF THE DYNAMICS OF THE MASS FRACTION OF TITRABLE ACIDS AND DRY SUBSTANCES OF EXTRACTS FROM GRAPE MARS DURING FERMENTATION WITH ORYZAMYCES INDICI
Authors
Tyaguscheva Anna Anatol'evna , Tutova Alina
DOI
https://doi.org/10.64007/conferencearticle_683d99f5496e65.16894171
Status
Published
Published
28.04.2025
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